Baking Obsession

 Favorite dessert recipes and more

Tag

cabbage

Cabbage Caraway Quiche with Gruyère

This quiche is equally good warm or at room temperature. You can refrigerate the leftovers and reheat them for lunch next day. I even like to steal a slice from the fridge and eat it cold.

© 2023 Baking Obsession — Powered by WordPress

Theme by Anders NorenUp ↑