Baking Obsession

 Favorite dessert recipes and more

Date

August 17, 2008

Lemon-Basil Sherbet

There’s another frozen and basil-containing treat. But the basil here is not dominant and very pronounced; it’s more of a subtle and intriguing accent. The sherbet is tangy, refreshing and light. And it’s so effortlessly put together. For an appealing… Continue reading →

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