Comments on: Tuiles

By: Vera

Vera — Thu, 07 Aug 2008 23:26:02 +0000

Cate, thank you very much! And I’m sure you are not!

By: Cate

Cate — Thu, 07 Aug 2008 05:51:06 +0000

Those look so beautiful and delicate! I almost feel that I’m too clumsy to even attempt them.

By: Vera

Vera — Wed, 06 Aug 2008 05:43:08 +0000

Noa, thank you very much. If you get any questions before or during the process, I’ll be happy to answer.

Ana, thank you very much.

By: AnaMobula

AnaMobula — Tue, 05 Aug 2008 16:11:55 +0000

There are perfect!! So crispy and delicious!!!

By: noa

noa — Tue, 05 Aug 2008 01:21:35 +0000

Your tuiles look perfect.
So thin, so smooth, so delicate.
I’ve challenged this cookies before, but they didn’t turn well. Since then, these have been one of the hardest cookies to make for me, but I’d like to try one more time. Thank you for the recipe.

By: Vera

Vera — Mon, 04 Aug 2008 18:37:50 +0000

Jacque, they do go well with ice cream.

Meeta, thank you. They are easy to make, indeed.

Christy, thank you very much for your comment. You are so kind.

Rita, thank you.

Madam Chow, my list “to-bake-things” is also incredibly long :)

Y, thank you very much for your kind words. I do still keep in mind to try your anise and honey tuiles - they’ll have to be fantastic.

Lore, thank You very much! And you are very welcome :)

Grace, you are slandering yourself! Besides, it’s not difficult at all.

By: grace

grace — Mon, 04 Aug 2008 17:41:12 +0000

these are lovely. i’m far too clumsy and uncoordinated to create such a delicate delight. :)

By: Lore

Lore — Mon, 04 Aug 2008 14:30:08 +0000

The perfect crisp :) Thanks so much for the detailed description! Hope to make tuiles someday.

By: Y

Mon, 04 Aug 2008 13:47:10 +0000

They do indeed look incredibly perfect. Fantastic :)

By: Madam Chow

Madam Chow — Mon, 04 Aug 2008 13:31:48 +0000

I’ve never made tuilles, but I love these delicate little cookies. There are so many things to make - I have to add these to my list, along with macarons!

By: Clumbsy Cookie

Clumbsy Cookie — Mon, 04 Aug 2008 11:33:15 +0000

They look so incredible thin! Just perfect!

By: Christy

Christy — Mon, 04 Aug 2008 08:06:55 +0000

Everything you make look perfect!! Even those tuile cigars look so shiny and smooth and out of this world!! I love them!!

By: Meeta

Meeta — Mon, 04 Aug 2008 06:17:21 +0000

Delicate light and crisp - I’ve never made them myself before but looks straightforward enough to make!

By: JacqueOH

JacqueOH — Mon, 04 Aug 2008 03:23:58 +0000

I’ve wanted to try tuile cookies for a long time but just haven’t gotten around to it. Oooh, next week’s Tuesday’s with Dorie ice cream recipe might be a good excuse… we’ll see.

Thanks for sharing the recipe.

You had asked about the Tres Leches cake recipe I mentioned on my site… I got the sponge cake recipe from “The Baker’s Dozen” cookbook. If you’d like the recipe along with my notes, drop me an email at mountaingirl@cinci.rr.com or somehow let me know your email address.

Take care!